Soggy In Tagalog

Soggy In Tagalog

how to make soggy sandwich​

Daftar Isi

1. how to make soggy sandwich​


Answer:

Olive Oil, Butter, And Condiments

If you lightly coat the inside of each slice of bread with a small bit of olive oil, it will knock out all liquids that try to enter and make it soggy. Just be sure not use too much oil because it could make your sandwich greasy. You can also use butter the same


2. explain the difference of wilted and soggy


Answer:

the difference is that the soggy is wet and soft while the wilted is become limp through heat,loss of water,or disease;droop


3. what is meaning of soggy English​


Answer:

wet and soft

Explanation:

,,,,,,,,,,,,,

Answer:

adjective

sog·gy | \ ˈsä-gē , ˈsȯ- \

soggier; soggiest

Collegiate Definition

1: saturated or heavy with water or moisture: such as

a: WATERLOGGED, SOAKED

a soggy lawn

b: heavy or doughy because of imperfect cooking

soggy bread

2: heavily dull : SPIRITLESS

soggy prose

Other Words

soggily \ ˈsä-gə-lē , ˈsȯ- \ adverb

sogginess \ ˈsä-gē-nəs , ˈsȯ- \ noun

Synonyms & Antonyms

Synonyms

awash, bathed, bedraggled, doused (also dowsed), drenched, dripping, logged, saturate, saturated, soaked, soaking, sodden, sopping, soppy, soused, washed, water-soaked, watered, waterlogged, watery, wet

Antonyms

arid, dry, unwatered, waterless

Examples

The cereal got all soggy.

spread the soggy papers out to dry

First Known Use

1599, in the meaning defined at sense 1

History and Etymology

English dialect sog to soak


4. 8 explain how difference of wilted and soggy​? grade 9 po ito pasagot plss


Answer:

Grade 7 ako pero sasagutan ko paren hanggang sa dulo


5. What do you call soggy fiesta


Answer:

A pool party

Step-by-step explanation:

Sana makatulong

Answer:

soggy=water  ater party/fiesta

Step-by-step explanation:


6. how to prevent canapé bases from getting soggy?​


Answer:

Spread something on the bases to protect them from a topping if it is on the 'damp' side. A pretty obvious thing anyway - we all spread butter or marg (or cream cheese, or mayo) on our bread to prevent it getting soggy from a damp filling. So the same approach works just as well with canape-toast bases.


7. This is salad ingredients that become soggy when marinated for too long.IDENTIFY THE ANSWER​​


Answer:

i do not know it and where is the pic


8. what will happen if noodles left in standing water?a. Hardb. Rubberyc. Hard and Rubberyd. Soft and Soggy​


Answer:

D. soft and soggy

Explanation:

#carryonlearning


9. the sandwich was awful, it was_____. (soggy, moist)​


The Sandwich was awful,It was Soggy

Soggy- Saturated or heavy with water or moisture

Moist- Slightly or moderately wet

Brainly?


10. No one____ dismal weatherThe carpenter___ fine boardsThe waitress___ at the soggy messHow did the pilot___where to land?Pa answer po pls​


Answer:

wala po bang choices kung wala pic nalang bigay mo


11. What does Al Dente means?A. Firm and ChewyB. Soft and MushyC. Hard and CrunchyD. Firm and Soggy​


Answer:

A.Firm and chewy

Explanation:

yan po ang sagot ko sana makatulong

Answer:

A firm

Explanation:

FIRM. Having a solid, almost unyielding surface or structure

And a CHEWY. Needing to be chewed hard or for sometime before being swallowed

Hope it's help


12. what is the best action verb for this question The waitress________ at the soggy mess.​


Answer:

The waitress gasped at the soggy mess.​


13. 2. Use Bread or rolls to avoid sogginess​


Answer:

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter).[1] A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread. They are found in most cuisines all over the world. In the Deipnosophistae, the author Athenaeus (c. 170 – c. 230) describes some of the bread, cakes, and pastries available in the Classical world.[2] Among the breads mentioned are griddle cakes, honey-and-oil bread, mushroom-shaped loaves covered in poppy seeds, and the military specialty of rolls baked on a spit.

Answer:

it's hard help me

is

hardddddd


14. Why do baked products stored properly?A.) To ensure the freshness B.) To prevent from discoloration C.) To ensure the texture. D.)To ensure the sogginess.​


Answer:

i think it is a.

Explanation:

just try it


15. This is used for top crusts and pre-baked shells, or when the filling is not so moist that it will soak the dough and make it soggy.


Answer:

Flaky doughs are used for top crusts and for pre-baked pie shells.


16. Define the following terms: soggycasserolesyogurtflavonoidGuide Questions:1. What are the different tools, utensils, and equipment for preparing desserts?2. What are the different ingredients in preparing desserts (at least 10 ingredients)?​


Answer:

Guide Questions

1.Offset Spatula. An offset spatula is a long, flat metal spatula that rises up just before it enters the handle. ...

Raplette Dough Spreader. ...

Microplane Zester. ...

Cake Pans of All Sizes and Shapes. ...

Oven, Refrigerator, and Freezer Thermometers. ...

Pastry Blender or Cutter.

2.1.CONDENSED MILK

2. FLOUR

3. SALT

4. SALTED/UNSALTED BUTTER

5. SUGAR

6. EGGS

7. VANILLA EXTRACT

8. MILK

9. GELATIN

10.CHOCOLATE CHIPS.

11.FOOD COLORING

12. ARTIFICIAL FLAVOR

13.FRUITS

14. NUTS


17. 7 rich 8 soggy 9 enthusiastic


nhdbdbdbdkddjdjdje

Explanation:

ndndnd


18. what is the best action verb for this question The waitress________ at the soggy mess.​


Answer:

was

Explanation:

kse parang mas malapit ung sagot sa tanong


19. below are the characteristic of relishes EXCEPTa) crispb) soggyc) sliced vegetabled) raw​


Answer:

d) raw

Explanation:

Relish is a pickled or cooked product that is composed of chopped up fruits or vegetables

XxSunlightxX

Manois x Belle

Answer:

|•|ANSWER |•| C. SLICED VEGETABLE

Explanation:

DON'T FORGET TO SMILE

STEREO SQUAD

MANAOIS X BELLE

#CARRY ON LEARNING

20. what do you call soggy fiesta​


Answer: A Pool Party


21. When you push the crackers toward each other what happened to their soggy edges


Answer:

The soft graham crackers slowly folded up on each and mountains were formed.


22. PAKI ANSWER PO PLEASE. It keeps the bread from becoming soggy. a. Spread b. Garnish c. Dressing d. Filling


Answer:

It is letter A. Spread.

B.Garnish

hope it helps check me if i wrong ✔


23. Why does soggy soil harm the survival of plants and animals that live in it, such as earthworms? ​


Answer:

Earth to Earth

Earthworms need moist environments to survive. If they dry out, they have trouble burrowing into the soil and they will die. Earthworms eat dead plants and animals.

Explanation:

I HOPE IT'S HELP


24. -. Use fresh bread with a thick-crust for moist filling to prevent the bread from gettinga. hardC. softd. spoiledb. soggy​


Answer:

d spoiled

Explanation:

i think lang

sana nakakatong ako


25. 9. Sour cream, mustard, ketchup are classified as A. flavour B. sogginess C. accoutrement D. Palate 10 + is completely moist and all soft​


Answer:A

Hope it helps you


26. explain the difference between wilted and soggy?​


Answer:

Soggy is a heavy or doughy because of imperfect cooking or saturated or heavy with water or moisture. While wilted is a lose turgor from lack of water

Hope it helped;)


27. 8. A (moist, soggy) rice cake is also available for dessert.​


Answer:

soggy

Explanation:

means wet and soft.


28. reasons why these problems happen to cakes 1.crust too dark 2.soggy or wet 3. burst or cracked 4.crumbly/powdery​


1. got burnt in the oven

2. got wet

3. too much heat

4.sorry i forgot


29. Arrange the following words i liked those (yellow, soggy, small, vanilla) cakes​


Explanation:

i like those small soggy yellow vanilla cake


30. I ate a _____ sandwich. (soggy, moist)


Answer:

I ate a moist sandwich.

Explanation:

not sure

Answer:

soggy po

Explanation:


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